


Enjoy a rich, chocolate pound cake from Patisserie Gin No Mori. This blend of subtly sweet ganache, figs soaked in red wine and brandy, and soft walnuts creates a deep, mellow flavor that develops over time. Each slice offers a balance of smooth chocolate, gentle sweetness, and the tender bite of figs.
Presented in an elegant box, this festive Japanese chocolate cake is also great for gifting.
- Figs seasoned with red wine and brandy
- Soft walnuts that complement the chocolate base
- Subtly sweet ganache baked into the cake
- Mature, layered flavor designed to deepen over time
- Comes in a gift ready presentation box
Store at room temperature. Consume as soon as possible after opening
- Contents 1 piece, 140 x 65 x 45 mm
- Potential allergens Walnuts, wheat, eggs, dairy ingredients, soybeans
- Nutritional information (per 100g): Energy 376 kcal, protein 5.5g, fat 18.5g, carbohydrates 44.7g, salt equivalent 0.09g
- Storage instructions Store at room temperature
- Note: Contains alcohol
- Made in Japan
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