Japanese-style Marry Me Chicken blends creamy soy milk sauce with dashi, miso, and yuzu kosho for rich umami flavor. An easy, comforting main dish perfect with rice or udon.
Monjayaki is a fun, runny Tokyo-style teppan dish made with cabbage, tempura bits, and savory ingredients cooked on a hot plate. Its gooey texture and unique eating style make it a nostalgic Shitamachi favorite.